Easy Homemade Pupsicle Recipe Your Dog Will Love
Gemma Stafford has shared plenty of frozen treats for her dog Waffles — from doggie ice cream to frozen snacks. This time, she’s back with a homemade dog popsicle recipe your pup will love.
The professional chef and bestselling cookbook author of Bigger Bolder Baking has created a delicious recipe that’s easy to make. You’ll need the following ingredients:
- 2 cups (10 oz/284 g) mixed frozen berries
- 1 cup (8 oz/225 g) plain fat-free plain Greek yogurt. (Low fat or fat-free will help avoid tummy troubles)
- 1 medium banana
- ¼ cup (2 fl oz/60 ml) water
- 3 tbsp creamy peanut butter (no xylitol!)
- 8 dog biscuits (like Milk-Bones or similar)
Mix together the ingredients in a food processor. Then pour into your chosen mold. Gemma uses dixie cups and Milk-Bones for “handles” but you can use any mold or shape you like. Then put in the freezer for several hours until frozen and serve!